Milk with 2% fat

IngredientsBulgarian cow milk

Contents: Energy: 48 kcal (200 kJ), Fat: 2.0 g, of which saturates: 1.3 g, Carbohydrate: 4.2 g, of which sugars: 4.2 g, Protein: 3.2 g, Salt: 0.12 g, naturally occurring sodium in food

Shelf Life:

Up to 15 days after the date of production at storage temperature of 2–6 °С

Consumer Packaging:

Bottle of 1 l.

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Description

The milk of “LB Bulgaricum” is made of 100% Bulgarian milk that has undergone a pasteurisation process with preservation of all nutrients and beneficial ingredients necessary for the human body.
It does not contain any artificial flavour enhancers or ingredients. It is suitable for both children and adults. “LB” milk is an essential product for culinary use.

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