Milk with 2% fat

The milk of “LB Bulgaricum” is made of 100% Bulgarian milk that has undergone a pasteurisation process with preservation of all nutrients and beneficial ingredients necessary for the human body. It does not contain any artificial flavour enhancers or ingredients. It is suitable for both children and adults. “LB” milk is an essential product for culinary use.
100% Bulgarian cow milk
Shelf Life:
Up to 15 days after the date of production at storage temperature of 2–6 °С
Average nutritional value per 100 ml of product
Fats 2.0 g, of which saturated
fatty acids: 1.3 g
Proteins 3.2 g
Carbohydrates 4.2 g, of which sugar: 4.2 g
Salt 0.12 g, natural sodium
contained in the product
Calories 48 kcal (200 kJ)
Homogeneous liquid with no sediment
Liquid, homogeneous
White, with a cream-coloured shade
Taste and flavour:
Characteristic, slightly sweet taste of boiled pure milk, with no side taste or flavour
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