“LB Bulgaricum” butter is a natural dairy product made of 100% pasteurised whipped cream from cow milk, with no added salt, flavourings, preservatives or food colouring agents. The traditional technology applied in the production of “LB Bulgaricum” butter retains the taste of the product from the past and makes it suitable for use in the traditional Bulgarian cuisine.
“LB Bulgaricum” butter is marketed in a package of 250 g.
